Tomatoes, potatoes and ‘TomTato’…!

We ate things from the garden this weekend, which kind of makes it all feel worthwhile.

DSC_0187

Last night I made pizza, using the first of the tomatoes.  It seems a shame to be roasting and pureeing home grown tomatoes, I feel as though they should be eaten raw, maybe in a salad, but the sad truth is I don’t do raw tomatoes, it’s the only thing I don’t eat and F is the same. DSC_0193Luckily, my youngest LOVES all vegetables so he has been snacking on the little cherry toms – Ildi – which I think deserves a place on my yearly list, as they are cropping beautifully with huge clusters of tiny fruit.  The Brandywine above were roasted as they were a little damaged underneath, where the weight (they are MASSIVE) had pushed into the edge of the bench where I’d propped them to mature, but C is looking forward to eating some sliced in his vegi-burger bap, at a later date.

DSC_0195There’s the first of the plums (San Marzano), these are also cropping well, in fact this year is looking good for tomatoes in general.

DSC_0198 Which brings me to a TomTato update.  As per this earlier post, the TomTato is a tomato plant grafted into a potato, so I should get a crop of both.  The plant was quite expensive so I’ve been looking after it with regular feeds and it’s been growing happily outside, in one of my large pots.

DSC_0201The potatoes are showing their first flowers

DSC_0204and I was excited to see the cherry tomatoes colouring beautifully, almost like the Thompson & Morgan promo photo below…..

8830534975518almost!

DSC_0205My other large potato pot, full of Lady Christl has given us its first meal, I grubbed about and managed to pull out a few tubers for our lunch and they were delicious, eaten with a little butter and salt.  It’s a new variety for me, I nearly always grow Charlottes but these are equally lovely.

The broad beans are nearly over, they are getting a little large now, today’s were blanched and then the skins removed and the beans added to a feta and pea salad.  C had a courgette (zephyr), also from the garden added to his frittata for lunch (the rest of us eat meat, so we had Jerk chicken), so all in all it was a good day for eating garden produce.  If I’d been better organised we’d have also pulled some carrots and the sweet corn is almost ready, but ideally needs a few more days.

Off the water and feed the greenhouse now, and enjoy the last few days of sun, before the rain arrives 🙂


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3 thoughts on “Tomatoes, potatoes and ‘TomTato’…!

  1. The tomtato plant is looking wonderful Beth, such a cool idea to do two crops in one plant. Must be very satisfying to use veg from your garden and for your children to see it too 🙂 Sounds like your summer is going well, safxxx

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